Retnamudiasih.com – Easter Brunch Ideas Menu. Easter brunch gives you an excuse to eat eggs and chocolate all day without anyone thinking you’re weird. Kick off the morning—pre-Easter egg hunt—with chocolate waffles, baked eggs, pancakes, or something else equally easy and crowd-pleasing. As soon as the Easter egg hunt and basket unveiling is over, it’s time for the real festivities to begin. And you know what that means: brunch. Easter brunch is a timeless holiday tradition — and it’s an important one too. After all, this meal needs to keep everyone’s tummies full ‘till Easter dinner hits the table.
If you’re unsure what to serve this year, look no further than these classic Easter brunch ideas. From fluffy pancakes and sticky muffins to veggie quiche and spring salads, these delicious dishes will satisfy everyone. Many of these recipes are so easy and quick to make that you can prepare them the night before or whip them up in just a few minutes on Easter morning. Want to really make it a party? Don’t forget to mix a few fruity brunch cocktails for guests to sip while they eat.
1.Pimento Cheese Finger Sandwiches
Because a tray of finger sandwiches lets you have a taste of everything, from spicy cheese to minty peas.
2. Glazed Berry Breakfast Tarts
It’s a holiday, which means it’s time to try making your kid’s favorite breakfast treat from scratch. But let’s not get ahead of ourselves, these beauties only take 30 minutes to make.
3.Bacon French Toast Bake
Our favorite brunch recipes are the ones you can prepare the night before — like this delicious, syrupy bake. Now, all you have to do on Easter morning is mix the mimosas.
4.Twice-Baked Citrus Almond Brioche
Welcome spring to your table with this fancy French toast that features almond slices and citrus fruit.
5.Sheet Pan Pancake with Blueberry Syrup
No griddle here: Cook a family-size pancake all in one pan and then top with an array of fruits and spreads. It’s as customizable as it gets!
6.Chilled Asparagus Bisque
Packed with greens — asparagus, leeks, and spinach — this chilled soup will balance out all the pancakes and jellybeans you’ve consumed.
7.Spiced Plum and Quinoa Muffins
These sugar-free muffins taste are packed with so much natural flavor that you’ll forget how healthy they are.
8.Roasted Asparagus and Ricotta Tart
These green veggies are the ultimate tart topper — spring is asparagus season, after all.
9.Spinach and Prosciutto Frittata Muffins
Mini fritattas à la muffin pan couldn’t be simpler. Feel free to play around with fillings.
10.Sweet and Sticky Apricot-Glazed Ham
If you’re serving up a late-afternoon brunch, don’t be afraid to include a main dish. Ham is an Easter classic for a reason — and this sweet and sticky beauty is a must-try.